Frome Food Hub’s 20-mile pop-up feast

Organised by the Frome Food Network as part of Great Big Green Week Frome takeaway business hēt (food with heat) cooks up a menu showcasing seasonal and sustainable ingredients and food products, all of which available from the Frome Food Hub, and grown or made within 20 miles of town.

The pop-up takes place on the evenings of September 14 & 15 at Projects, who will serve local wines and ciders from their bar.

Please note drinks are not included in the ticket price.

Please declare any allergens or dietary requirements when booking your ticket.