One Day Retreat

Visiting us all the way from Perth Australia, Vanessa Jean Boscarello Ovens, Grad. Dip Applied Psychology, has a raw food and wholefood cooking pedigree that is steeped in family tradition. Born to a Sicilian father and Maltese mother, Vanessa’s love for organic, wholesome food bursting with natures flavours and goodness comes from generations of passionate, authentic ethnic cooking experience. Vanessa’s joy-filled teaching style emanates from her deep connection to the earth, her passion for returning our bodies to their natural healthy state through organic nutrition and her generosity of spirit. Her background in psychology coupled with her career spanning two decades in aromatherapy, sound healing and raw and wholefood cooking give her a unique insight among her peers delivering holistic outcomes for her students.

Tanya Maidment BSc. & MSc., is a mother of 2 who has been using essential oils to support her own family’s health over the past 5 years. She is a Doterra Wellness Advocate and owner of GreenLifeOrganics. Six years ago she gave up a career in environmental science to begin a personal journey to create a happy, healthy and sustainable future for herself and her family. Her decision to create a home-based sustainable business has given her family the freedom to travel, pursue their many interests, spend quality time together and lead the life that they truly love. Tanya and her family now reside in Bradford on Avon.

Laura Exton has been a therapist for over 20 years, working with chemical free, organic, skincare and make up, and previously ran a successful shop and therapy rooms in Bradford on Avon. In addition to her beauty therapy and wellness coaching experience, Laura has a wide range of experience in crystal healing, energy work and angel card readings. She now owns the Inspiration Wellbeing shop in Frome.

Early bird ticket (until 1st October) for £59 or bring a friend for £49.
Full price £79. Include lunch.